Download the A-0013 : Bacterial profiles associated with semi-intensive shrimp farming: A case study on the farms bordering the Dutch Canal document

Title
A-0013 : Bacterial profiles associated with semi-intensive shrimp farming: A ...
Abstract

Bacterial profiles are becoming increasingly important in risk assessment for cultured shrimps and in Hazard Analysis and Critical Control Point (HACCP) plans for the export of cultured shrimps and in health management.
Bacterial profiles were monitored in shrimp culture ponds managed at semi-intensive level and water source to the farm. Total bacterial counts (TBC) in pond water fluctuated between 103 -106 CFU/ ml and in pond -sediment it fluctuated between 104 –I06 CFU/ ml. Total Vi...

Publication Date
Keywords
Total bacterial counts , Total Vibrio counts , Microbiological Quality , Coastal and Marine Sensitive habitat
Category
Coastal and Marine Sensitive Habitats
flora and/or fauna in natural environment. Examples: wildlife, vegetation, biological sciences, ecology, wilderness, sealife, wetlands, habitat
Regions
M 2 , M 3 , M 4
Owner
More info
-
Language
English
Supplemental Information

Ariyawansa, K.W.S., Jayasinghe, J.M.P.K. and Hettiarachchi, K.S. (1998). Bacterial profiles associated with semi-intensive shrimp farming: A case study of ...

Comments (0 total)

Log in to add a comment

Average Rating

(0)