Download the Assessment of safety of oysters (crassostrea madrasensis) harvested from Gangewadiya and Kandakuliya in Puttalam District document

Title
Assessment of safety of oysters (crassostrea madrasensis) harvested from Gang...
Abstract

The microbiological and chemical quality of the harvested oysters and the surrounding water was tested using standard techniques for enumeration of the indicator organisms, pathogenic microorganism and heavy metals. Oyster samples (n=34) contained Aerobic Plate Count (APC) in the range of 3.0 x 103 to 4.6 x105 cfu/g. In oyster, Faecal coliforms varied between not detected (ND) to 110 MPN/g whereas Escherichia coli ranged from ND to 90 MPN/g. Salmonella spp. and Vibrio cholerae was absent i...

Publication Date
Keywords
Bivalve , Crassosatrea madrasensis , Resource Survey , Mollusc
Category
Resources Survey
environmental resources, protection and conservation. Examples: environmental pollution, waste storage and treatment, environmental impact assessment, monitoring environmental risk, nature reserves, landscape
Regions
M 2 , M 3
Owner
More info
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Language
English
Supplemental Information

Sujeewa Ariyawansa, Pavitra Ginigaddarage Kolitha Jinadasa,Kumudu Hettiarachchi,Palitha Kithsiri,Assesment of safety of oyster (Crassostrea madrasensis) har...

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